Here are the 5 Best Glycemic Index Apps For Android & Ios.
Contents
5 Best Glycemic Index Apps For Android & Ios
1. “Glycemic Index, Load Net Carbs”
Do you want to eat smart?
* know good food and eat smart
* follow low-carb diets or keto diets
* control your weight
* prevent diseases like diabetes or heart diseases like hypertension
* fight weight gain, overweight and obesity
* have the Glycemic Load, Index and carbs data always at hand
* backup or sync with other devices
The free features of the app are:
* Food tables of the Glycemic Index of foods
* Favorite and recent food with search feature
* Weight tracking (also hip, waist, thigh, neck and fat) with statistics and beautiful charts
* Glucose and ketone bodies tracking with stats, great charts and HbA1c calculation
* Blood pressure diary with stats and pretty charts
* BMI calculator
We keep this app free by showing ads. If you want to remove ads or utilize the other exciting features like below, you can have them for a small fee.
* Glycemic Load list
* Carbohydrates content list
* Fiber content in foods and net carbs calculator
* Meal content calculator
* Food diary to keep track of your food, glycemic load and carbs consumption
* Statistics with averages for daily, weekly, monthly and yearly periods
* Beautiful charts of the GL and carbs consumption over time
* Unlimited number of measurements
* Future additions to the food tracker, charting and stats
* Import/export all your data to backup or sync between devices
* Export to CSV for offline analysis and send via email (e.g. to your doctor)
* No more ads!
So, do you know what you eat? Find out now! Install the app and use it to take control of your health.
GI means Glycemic Index. It is a number associated with a particular type of food to indicate the food's effect on a person's blood glucose (blood sugar) level. The number typically ranges between 50 and 100, where 100 represents pure glucose, an equivalent amount of pure glucose.
The Glycemic Load (GL) of food is a number that estimates how much the food will raise a person's blood glucose level after eating it. It can be used to apply the Glycemic Index to dieting by connecting the GI number with carbohydrates content in a given serving. It gives an estimation on how much a serving size of food is likely to increase blood-sugar levels.
Net carbs are total carbs minus fiber which is indigestible thus it is considered not to raise blood sugar levels.
BMI is used to assess health risks and body structure but does not take in consideration muscular mass so it can sometimes be inaccurate, for instance in the case of athletes or pregnant women.
Diabetes mellitus (DM), commonly known as diabetes, is a group of metabolic disorders characterized by high blood sugar levels over a prolonged period.
Hyperglycemia (also spelled hyperglycaemia or hyperglycæmia), is a condition in which an excessive amount of glucose circulates in the blood plasma.
Observational studies demonstrate that people who maintain arterial pressures at the low end of these pressure ranges have much better long-term cardiovascular health.”
2. Glyx: Glycemic Load & Index
A summary page enables a sorting order to display nutritional values, or alternatively vitamin or mineral contents, as desired. The app can thus be used to identify foods to counteract symptoms of deficiency in nutrition. To facilitate the search, the various foods are grouped into categories, with individual buttons for direct access. The search function works either for all foods or within each category. Upon selection of an individual food, the list shows the nutrition facts and facilitates the calculation of the various values with individual quantities, as entered on top of the page next to amount.
The supported nutrients are: Energy, protein, alcohol, water, carbohydrates, sugar, starch, fiber, fats (saturated, cholesterol, poly unsaturated, mono unsaturated), vitamins (A, carotene, B1, B2, B3, B5, B9, B12, D, E), sodium, potassium, chloride, calcium, magnesium, phosphorus, iron, iodide, zinc.
Glyx is currently available in 4 languages, English, German, French and Italian and supports metric as well as imperial measurement units.
In the pipeline for future versions:
• Assembling various foods to piece together an entire meal.
• To save and share own menus with other users.
• Rate and ranking of menus
• Search for foods based on ingredients and nutritional values
• Calculation of nutritional data for entire meals.
• Direct comparison of foods
GuiltyBits is made up of two software developers and Glyx is the result of their efforts in their spare time. Our vision ist the creation of user friendly apps with high functionality. Your feedback will be very much appreciated and any help to improve Glyx is welcomed.
The database is provided by the Swiss Federal Food Safety and Veterinary Office http://www.naehrwertdaten.ch/request?xml=MessageData&xml=MetaData&xsl=Start&lan=en&pageKey=Start”
3. The Low-Glycal Diet™ by BioFit
Everyone knows that calories are important, but not everyone knows that when you eat those calories you can do three things with them: burn them for energy; store them as fat; or use them to build lean body mass.
What you do with those calories is determined by hormones in your body, the most important being insulin. Your insulin level is determined not only by the number of calories you eat, but also by the type of calories you eat.
This is why what you eat (glycemic load) is as important as how much you eat (calories)!
The Low-Glycal Diet™ app by BioFit uses both glycemic load and calories to calculate the number of “glycals” in a meal, which is a better predictor of how fattening that meal will be.
The “glycal” is calculated from a formula developed by Dr. Jeffrey S. Dunham, M.D., Ph.D., M.P.H., medical director of BioFit Medical Group and graduate of Harvard Medical School, and is based on the latest medical research.
The total number of glycals in a meal equals the total number of calories in a meal that will be stored as fat.
The Low-Glycal Diet™ app by BioFit contains over 1000 easy-to-find foods which are color coded as green (low-glycal), yellow (medium-glycal), or red (high-glycal) if eaten alone.
You assemble a meal by choosing the individual foods in that meal. The app then calculates the total number of glycals in that meal and gives you a green, yellow or red result.
The number of glycals will change depending on how you pair foods together. For example, eating two fried eggs (a green food) with two slices of cheddar cheese (a green food) will give you a green meal, but eating two fried eggs with two slices of dry whole wheat toast (a green food) will give you a red meal.
The ranges of green, yellow and red also change depending on when you have the meal, since eating carbohydrates after 6PM can be more fattening than eating them in earlier in the day.
You never have to be hungry on The Low-Glycal Diet™ by BioFit. You can have all the green meals you want in a day, as long as they are separated by two hours. You’re allowed one yellow meal a day and one red meal a week.
The fat loss is almost effortless, so start losing fat today!”
4. DiaLife
5. Glycemic Index of Products
This application displays the list of products and their glycemic index. Search bar allows to find required product very quickly.
Database of products is updated daily. So if you haven't found desired product you can request it.”